Recipe of Quick Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken)

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken) using 8 ingredients and 10 steps. Here is how you cook it.

I saw a similar dish on the menu of a family restaurant about 10 years ago, but I couldn't have it because of its strong smell.

I was wondering if I could use up the leftover kimchi and I remembered this dish!

I also could use up the leftover tins of yakitori chicken as well.

Kimchi has a strong flavour, so I season the dish lightly. I like to make this dish a little sweeter. Adjust the seasoning depending on the kimchi.

I prefer using tinned yakitori with sauce, not with salt. This is a personal preference. Recipe by Shijimi24

Ingredients and spices that need to be Prepare to make Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken):

1. 1 Egg
2. 30 to 50 grams Kimchi
3. 1/4 Onion
4. 20 ml ●Mentsuyu (3x concentrate)
5. 40 ml ●Water
6. 1 tbsp ●Sugar
7. To make kimchi and oyako-don
8. 1/2 to 1 tin Tinned yakitori chicken (with sauce)

Instructions to make Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken)

1. This is 50 g of slightly aged and sour kimchi
2. By frying kimchi you can soften the sourness (optional).
3. To make the kimchi and egg-don, add the onion and ● ingredients. Bring to a boil. If your kimchi is very spicy and sour, add more sugar.
4. Add as much kimchi as you like and swirl in the beaten eggs. Continue to cook until the egg is set to your liking and it's done.
5. It's tasty but it doesn't look attractive. That is a problem with this recipe.
6. To make a kimchi and oyako-don, I used the tinned yakitori as seen in this photo. It contains 85 g so you can make 2 servings.
7. Place the onion, ● ingredients and tinned yakitori chicken (without the sauce) in a frying pan. The yakitori sauce is very sweet, so adjust the amount of sugar.
8. Bring to a boil and add as much kimchi as you like.
9. Pour the beaten eggs over and cook until the egg is set.
10. Using leftover kimchi, make this "Instant Cucumber Kimchi".
    
    https://cookpad.com/us/recipes/150465-oi-sobagi-with-cucumbers-kimchi

While this is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without having to do too horribly much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Kimchi and Egg Rice Bowl (and Oyako-don with Tinned Yakitori Chicken). Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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