Recipe of Favorite Homemade Chicken Pot Pie
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Award-winning Homemade Chicken Pot Pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Homemade Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade Chicken Pot Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Homemade Chicken Pot Pie estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Homemade Chicken Pot Pie using 6 ingredients and 8 steps. Here is how you can achieve it.
Ready to cut and eat
Ingredients and spices that need to be Prepare to make Homemade Chicken Pot Pie:
- 1 can Mixed Vegetables
- 3 Fresh Boneless Skinless Chicken Breasts
- 1 dash Salt & Pepper
- 1 small can of Cream of Mushroom
- 1 small can of Cream of Chicken
- 1 Frozen Deep Dish Pie Crust
Instructions to make Homemade Chicken Pot Pie
- Fully cook all Boneless Skinless Chicken Breasts
- Shread all Boneless Skinless Chicken Breasts
- Drain can of Mixed Vegetables
- Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
- Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
- Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
- Put in Oven at 350% for 1 hour
- Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve
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