Recipe of Award-winning Pesto Chicken and Rice
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Pesto Chicken and Rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pesto Chicken and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pesto Chicken and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pesto Chicken and Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pesto Chicken and Rice estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can have Pesto Chicken and Rice using 12 ingredients and 11 steps. Here is how you can achieve it.
Easy to make, and delicious. First recipe added to this site.
Ingredients and spices that need to be Prepare to make Pesto Chicken and Rice:
- 1/4 cup pesto sauce
- 1/2 cup pesto tomato sauce
- 2 chicken breast
- 2 cup uncle bens brown rice
- 1 tsp lemon juice
- 1/4 cup grated parmesean cheese
- 1 pinch ground black pepper
- 1 pinch parsley flakes
- 3/4 cup mozza cheese
- 1 head broccoli
- 2 tsp butter or margarine
- 1 pinch garlic salt
Instructions to make Pesto Chicken and Rice
- Preheat oven to 350c
- Cut chicken breasts into quarters
- Place chicken in bowl. Pour the pesto on top, followed by lemom juice and a bit of pepper. Let sit for 20 minutes. Reduce the oven to 300c and cook for 55 minutes, covered.
- Combine rice, butter with water. Bring to a boil then reduce heat to medium.
- In a separate pot, boil water and butter. Add broccoli and reduce heat to medium-high
- Drain any excess water from rice, add pesto tomato sauce and simmer. Stir occasionally.
- Drain most of the water from the broccoli, leaving a little bit in the pot. Let sit on low-medium heat.
- Remove chicken from oven. Place in a circle on the outside of the plate.
- Place rice in middle of plate, topped with mozzarella cheese.
- Place broccoli on top of rice, topped with parm cheese and black pepper.
- (opt) Serve with garlic toast!
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So that is going to wrap this up with this special food Recipe of Homemade Pesto Chicken and Rice. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!