Recipe of Any-night-of-the-week Lemon Orzo Veggie Salad with Chicken
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Lemon Orzo Veggie Salad with Chicken. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lemon Orzo Veggie Salad with Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Orzo Veggie Salad with Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Lemon Orzo Veggie Salad with Chicken using 11 ingredients and 2 steps. Here is how you cook it.
Lovin this recipe! The lemon juice made this dish. Very light and filling. Thinkin I may add some toasted pine nuts next go around for some extra crunch. :hungry
Ingredients and spices that need to be Prepare to make Lemon Orzo Veggie Salad with Chicken:
- 1 tbsp olive oil
- 3 tbsp lemon juice
- 1/2 tsp honey
- 2 tbsp red wine vinegar
- 1/2 tsp salt & pepper
- 1 cup cooked diced chicken
- 3/4 cup cooked, drained and cooled orzo
- 1/2 cup diced english cucumber
- 1/2 cup diced red bell pepper
- 1/2 tsp lemon zest
- 1 tbsp fresh dill
Steps to make Lemon Orzo Veggie Salad with Chicken
- Whisk first 5 ingredients in a medium bowl.
- Add orzo, chicken, bell pepper, cucumber, dill and lemon zest. Mix well and refrigerate 20-30 minutes for flavors to absorb.
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So that is going to wrap this up for this exceptional food How to Prepare Homemade Lemon Orzo Veggie Salad with Chicken. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!