How to Make Favorite Teriyaki Chicken
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Super Quick Homemade Teriyaki Chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Teriyaki Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Teriyaki Chicken using 6 ingredients and 4 steps. Here is how you can achieve it.
I came up with this recipe for when I am too lazy to cook.
If you dredge the chicken with flour, it'll become crispy. Recipe by kojyu
Ingredients and spices that need to be Make ready to make Teriyaki Chicken:
- 1 piece Chicken thighs
- 1 dash Plain flour
- 2 tbsp ●Sugar
- 2 tbsp ●Sake
- 2 1/2 tbsp ●Soy sauce
- 1 to 2 tablespoons ●Mirin
Instructions to make Teriyaki Chicken
- Season the chicken with salt and pepper, dredge with flour and pan fry with oil until both sides are crispy.
- Pat the excess oil off with a paper towel, and add sugar, sake, soy sauce and mirin in a pan.
- Cover with a lid and cook for couple minutes until the sauce is the right consistency.
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So that's going to wrap it up for this exceptional food Recipe of Favorite Teriyaki Chicken. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!