Recipe of Favorite Chicken Spinich Phyllo Cups
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Make Speedy Chicken Spinich Phyllo Cups. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Spinich Phyllo Cups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Spinich Phyllo Cups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Chicken Spinich Phyllo Cups estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken Spinich Phyllo Cups using 8 ingredients and 2 steps. Here is how you can achieve it.
I downloaded this photo because I didn't have one of my own phyllo cups but it's very similar to mine.
Ingredients and spices that need to be Prepare to make Chicken Spinich Phyllo Cups:
- 1 box Frozen Phyllo Cups
- 1 box Frozen Spinich, thawed & well drained
- 2 large Mushrooms, finely chopped
- 2 clove Garlic, minced
- 1/4 Onion, minced
- 1 boneless, skinless chicken breast, finely diced
- 2 tbsp Sundried tomato in oil, chopped
- 1 Salt & Pepper to taste
Steps to make Chicken Spinich Phyllo Cups
- In a skillet with about 2 tbsp olive oil, sear diced chicken until browned & cooked through. Add remaining ingredients except phyllo cups (obviously LOL) to skillet & stir until heated through. Remove from heat & set aside.
- Preheat oven to 350. Fill cups with spinich mixture & place each cup in a mini muffin tin. Bake 15 minutes or until cups are browned.
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So that is going to wrap this up with this exceptional food Recipe of Speedy Chicken Spinich Phyllo Cups. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!