How to Prepare Any-night-of-the-week Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce using 12 ingredients and 4 steps. Here is how you can achieve that.
I created a gorgeous, luxurious dish that you can cook in a short time.
Slice the chicken breasts diagonally into large pieces! Recipe by Airinomama
Ingredients and spices that need to be Get to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce:
- 500 grams Chicken breasts
- 1 dash Salt and pepper
- 1 All-purpose flour
- 3 tbsp Mayonnaise
- 2 tbsp Honey ★
- 5 tbsp Ponzu ★
- 2 tbsp Soy sauce ★
- 1 Ra-yu ★
- 3 tbsp Sesame oil ★
- 1 clove Grated garlic ★
- 2 tbsp Grated ginger ★
- 1 leek Minced Japanese leek ★
Steps to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce
- Add the ★ ingredients into a bowl and mix together.

- Slice the chicken breasts diagonally into relatively large pieces. Sprinkle with salt and pepper, and thinly coat with flour. Tap off the excess flour!

- Heat a frying pan, add the mayonnaise, and fry the Step 2 chicken for 1.5 minutes over medium-low. When the edges start to turn white, flip, and fry for another 1.5 minutes over medium heat!

- When the Step 3 chicken is cooked, serve on a plate, and pour the Step 1 sauce on top. Dry off any moisture from the lettuce that you had chilled in ice-cold water, and serve with chicken, then done!

While this is certainly not the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so that you can prepare excellent lunches for your own family without having to complete too terribly much heavy cooking in the process.
So that's going to wrap it up for this special food Recipe of Speedy Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!