Recipe of Super Quick Homemade Soft and Crispy Chicken Breast Cutlets
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Soft and Crispy Chicken Breast Cutlets. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Soft and Crispy Chicken Breast Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft and Crispy Chicken Breast Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Soft and Crispy Chicken Breast Cutlets using 11 ingredients and 6 steps. Here is how you cook that.
I made these with leftover chicken.
Recipe by :suzukyan:
Ingredients and spices that need to be Get to make Soft and Crispy Chicken Breast Cutlets:
- 1 Chicken Breast
- 2 tbsp Flour
- 3 tbsp ☆Mayonnaise
- 1 1/2 tbsp ☆Cooking sake
- 1 Panko
- ★★ Sauce Version ★★
- 2 tbsp Soy sauce
- 2 tbsp Water
- 1 tbsp Cooking sake
- 1 tsp Sugar
- 1 tsp Mirin
Instructions to make Soft and Crispy Chicken Breast Cutlets
- Cut the chicken in half so that it is about 8 mm-1 cm thick.
- Wipe the moisture dry from the package the chicken came in, add in flour, and dredge the chicken.
- Remove excess flour and place the chicken into a plastic bag, then add in Step 2 and the ☆ ingredients, and rub it in!
- Shake excess flour from Step 2, add panko to the pack, and thoroughly coat Step 3 in panko.
- Fry them up all at once in oil brought to high heat, and they are done!!
- Sauce cutlets are also delicious!
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Soft and Crispy Chicken Breast Cutlets. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!