Recipe of Quick 5 Spice Bacon Wrapped Chicken
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect 5 Spice Bacon Wrapped Chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from 5 Spice Bacon Wrapped Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 5 Spice Bacon Wrapped Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 5 Spice Bacon Wrapped Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 5 Spice Bacon Wrapped Chicken estimated approx 5 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 5 Spice Bacon Wrapped Chicken using 10 ingredients and 6 steps. Here is how you cook it.
Tasty
Ingredients and spices that need to be Take to make 5 Spice Bacon Wrapped Chicken:
- 2 chicken breasts; boneless, skinless
- 6 slice maple bacon
- 1/4 cup soy sauce
- 1 pinch brown sugar
- 1 tbsp 5 spice seasoning
- 1 tsp garlic powder
- 1/2 tsp fennel seed; crushed
- 1 tsp ground white pepper
- 1 salt
- 1 vegetable oil; as needed
Steps to make 5 Spice Bacon Wrapped Chicken
- Cover chicken with just enough oil to cover. Season with dried spices except salt and brown sugar. Marinate chicken for 4-48 hours.
- Whisk together soy and brown sugar. Marinate bacon for one hour.
- Dry off bacon. Wrap each breast with 3 slices of bacon.
- Bake at 350° for approximately 50 minutes or until thermometer reaches 165° and bacon is crispy and caramelized.
- Briefly place under the broiler to crisp bacon if necessary.
- Variations; Mustard, parsley, sriracha, Worcestershire, cheese, cilantro, paprika, lemon, lemongrass, chives
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