Recipe of Award-winning Chicken and Pea Stew
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Chicken and Pea Stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken and Pea Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Pea Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Pea Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken and Pea Stew estimated approx 60 mins.
To begin with this recipe, we must first prepare a few components. You can cook Chicken and Pea Stew using 18 ingredients and 10 steps. Here is how you can achieve it.
Nice and Easy.
Ingredients and spices that need to be Make ready to make Chicken and Pea Stew:
- 1 whole chicken cut into pieces.
- 4 tbsp olive oil
- 1 medium onion (chopped)
- 1 carrot (sliced)
- 1 bay leaf
- 1 1/2 tbsp tomato paste
- 1/2 tsp salt
- 250 grams peas
- 1/2 green pepper (chopped)
- 1 tbsp of butter
- 1 1/2 tsp paprika
- 1 large potato cut into small chunks (optional)
- 1/2 tsp chilli powder
- 150 liter water
- 1 handful parsley
- 4 cloves garlic
- 50 grams chorizo (sliced)
- 150 ml white wine
Instructions to make Chicken and Pea Stew
- Marinade the chicken 3-6 hours before or overnight with the garlic and a pinch of salt.
- Heat the olive oil with the butter and chorizo on a medium to high heat when ready to cook.
- Remove the chorizo pieces before adding the onion
- Brown the onion which roughly takes about 5 minutes. Add the bay leaf also.
- Add the chicken, peppers, carrot, potato, tomato paste, wine, paprika, chilli powder and water.
- Cook for about 20 minutes.
- Add the salt and pepper.
- Add the peas and cook for a further 20 minutes or so.
- Add parsley 5 minutes or so before removing from the stove.
- Check seasoning and serve.
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So that is going to wrap this up for this exceptional food Recipe of Quick Chicken and Pea Stew. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!