Step-by-Step Guide to Prepare Quick low calorie *easy* Mexican chicken breast bake
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Super Quick Homemade low calorie *easy* Mexican chicken breast bake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from low calorie *easy* Mexican chicken breast bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare low calorie *easy* Mexican chicken breast bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make low calorie *easy* Mexican chicken breast bake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook low calorie *easy* Mexican chicken breast bake estimated approx 10 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have low calorie *easy* Mexican chicken breast bake using 4 ingredients and 5 steps. Here is how you can achieve it.
Great for busy nights when you don't want to compromise your calorie allotment for the day. kids will also love this more healthy alternative:) this is around 200 calories if u cut a half breast in half again making it around 3.5 oz and serving over a salad.
Ingredients and spices that need to be Prepare to make low calorie *easy* Mexican chicken breast bake:
- 4 boneless skinless chicken breast
- 1 packages low sodium taco seasoning
- 1/4 cup reduced fat sour cream
- 1 cup salsa
Steps to make low calorie *easy* Mexican chicken breast bake
- preheat oven to 350°F
- put seasoning in zip lock baggy with chicken and shake to coat
- Spray a casserole dish with nonstick spray and put chicken in dish
- bake for 30 minutes or until cooked through**five minutes before done, top with salsa
- garnish with sour cream and serve
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